Week one's menu
Sunday Roast Chicken, new potatoes from garden, cauliflower, beans, carrots, kumera, pumpkin & gravy.
Monday Chili beef with noodles & salad
Tuesday Sheppard's pie bread & salad
Wednesday Taco's with mince & beans & salad toppings
Thursday Soup, fresh bread pudding Ginger Bread & custard.
Friday Burmese Chicken in crock pot, potatoes, cabbage & carrots.
Saturday Sausages, onions, apples, hot chips, tomatoes & eggs.
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