Paua fritters

2 onions 1 large , 1 small
8 pauas (give or take - it just will not be as meaty)
1 cup flour
1 teaspoon baking powder level.
salt n pepper
1 egg
parsley - good half handful finely chopped
1 cup milk.

Mince onion & paua up in mixer quite fine.
add rest of ingredients and make to a batter consistency - add more flour or milk if needed.

Pat into patties - flour each patty.
Fry in olive oil on medium heat - they have to cook all the way through.
Enjoy with bread & butter.

NB shell fish is deadly to James & I. Brent brought these home for a swap for some of our lamb.
He fully cooked them & stuck to his side of the bench - I cooked our meal totally away from him. Food contamination is serious with life threatening food allergies. We use many pans & utensils when cooking to stop food contamination.